Irish Coffee in Style

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Try one of these Irish coffee recipes in a beautiful hand-made stoneware Celtic Spirit mug.

Irish Coffee with Kahlúa

Prep Time: 3 minutes

Stoneware Celtic Spirit Mugs with Irish Coffee
Celtic Spirit Mug

Total Time: 3 minutes

Yield: 1 Cocktail

Ingredients:

  • 1 part Kahlúa Coffee Cream
  • 1 part Jameson Irish Whiskey
  • Freshly brewed coffee
  • Whipped cream for garnish

Preparation:

  1. Combine ingredients in an Artists At Heart St. Patrick’s Day Spirit mug.
  2. Stir to combine.
  3. Top with whipped cream.
  4. Note:  Whipping the cream is an extra step, but really worth the effort.  If you’re not up to in, prepared whipped cream in a can will do nicely.
  5. Note: Adjust the strength to your taste by adding more or less coffee

Irish Coffee

Prep Time: 3 minutes

Total Time: 3 minutes

Yield: 1 Cocktail

Ingredients:   

  • 1 tablespoon sugar
  • 1 1/2 fluid ounces whiskey
  • 6 fluid ounces hot coffee
  • 1 teaspoon white sugar, or more to taste (optional)
  • 1/4 cup whipped cream

Preparation:

  1. Place sugar on a plate or shallow bowl.
  2. Lightly wet the rim of your Celtic Spirit mug with a moistened paper towel.
  3. Dip the rim in sugar to coat.
  4. Pour Irish whiskey into the prepared glass.
  5. Fill with coffee to within 1/2 inch of top.
  6. Add sugar and stir.

Top with whipped cream

Slainte!

If you have a recipe you’d like to share, please post in the comments or send us an email.