Category: Recipes

  • White Chili Recipe

    White Chili Recipe

    I thought I should re-post this one as it is one of our favorites for parties or family gatherings, or just for something delicious for dinner! White Chili – A Chili Bowl Special Ingredients: ½ pound dried navy beans or 2 15-ounce cans 1 large onion, chopped 1 stick (1/2 cup) unsalted butter ¼ cup… Read more

  • Lemon Chicken Orzo Soup

    Lemon Chicken Orzo Soup

    Lemon Chicken Orzo Soup 2 tablespoons olive oil, divided 1 pound boneless, skinless chicken  breast or thighs, cut into 1-inch chunks salt and pepper 3 cloves garlic, minced 1 medium onion, diced 3 carrots, peeled and diced 2 stalks celery, diced 1/2 teaspoon dried thyme 8 cups chicken stock 2 bay leaves 3/4 cup uncooked… Read more

  • Updated White Chicken Chili Recipe

    After making this recipe many times, we have refined it a bit, and have added a large version for parties and occasions where you have more hungry folks. I made the mistake of taking this off the menu for one of our parties, and can’t tell you how many people asked “Where is your chicken… Read more

  • New Venture

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    In collaboration with Debi Rice of Fun-Nominal Events, Artists At Heart has launched a new venture – Party in a Bowl.  In addition to beautiful hand-made stoneware bowls, we are selling delicious dip mixes.  We love celebrating, and what could be better than easy, delicious and beautiful – all in one? You can sample our… Read more

  • Garlic and Herb Dipping Oil Recipe

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    Bread  Dipping  Oil 1  tablespoon  dried  basil 1  tablespoon  dried  parsley 1  teaspoon  dried  thyme 1  teaspoon  dried  oregano 1  teaspoon  freshly  ground  black  pepper ½  teaspoon  dried  crushed  dried  rosemary ½  teaspoon  Sabrosa  salt  of  your  choice ½  teaspoon  crushed  red  pepper,  to  taste,  optional Mix  all  dry  ingredients  together. Using  your  Artists  at… Read more

  • Bacon Asparagus Quiche Recipe

    makes 1 – 9 inch quiche 1 pound fresh asparagus, trimmed and cut into 1/2 inch pieces, reserve a few longer pieces for decoration 10 slices bacon, cooked and crumbled unbaked pie shells 1 egg white, lightly beaten 4 eggs 1 1/2 cups half-and-half cream 1/4 teaspoon ground nutmeg salt and pepper to taste 2… Read more

  • Grasshopper Pie

    Another great way to celebrate St Patrick’s Day…  I have to admit – this is one of my favorites!   1 1/2 cup chocolate cookie crumbs 1/4 cup melted butter 3 cups miniature marshmallows or 32 large 1/2 cup milk 3 tablespoons white creme de cacao 1/4 cup green creme de menthe 1 1/2 cups… Read more

  • Spinach Feta and Artichoke Dip

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    2c fresh or 1 cup frozen spinach 1 small jar, about 6 oz., a marinated artichoke hearts 3/4 cup sour cream 1/2  cup crumbled feta Sabrosa Fired Up! salt to taste Microwave spinach until wilted, about 45 seconds.  Cool and chop; drain well. Drain artichoke hearts and chop finely. Add sour cream, feta and Sabrosa… Read more

  • No Beans About It – Chili Recipe

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    Chili This hearty chili has no beans.  You certainly can  add any type you wish, but this is so good without them… 2 medium onions, minced 1 bell pepper, chopped 1 stalk celery, chopped 2 cloves garlic, grated with Artists at Heart Garlic Grater 2 teaspoons oil 4 pounds lean ground beef 2-14 1/2 oz.… Read more

  • Italian Sausage Soup Recipe

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    Italian Sausage Soup 1 pound Italian sausage, hot or sweet as you prefer 1 tablespoon olive oil 1 cup chopped onion 2 garlic cloves, minced 4 cups beef stock or broth 2 cups diced tomatoes 8 ounces tomato sauce chopped vegetable of your choice, zucchini, spinach etc. 1 cup thinly sliced carrot 1-2 red or… Read more